Breads

Sourdough Loaf

Our Sourdough Loaf is a testament to traditional baking techniques, featuring a tangy flavor from natural fermentation and a crispy, golden crust. Crafted with patience and skill, this loaf offers a chewy, flavorful interior that enhances any meal. Enjoy it fresh from the oven or toasted for a delightful experience that speaks to the heart of artisan bread-making.

Multigrain Bread

Our Multigrain Bread combines a variety of wholesome seeds and grains to create a nutritious and satisfying loaf. Each slice delivers a hearty, rich flavor and a pleasing texture, making it a perfect choice for sandwiches or as a standalone treat. With every bite, you’ll appreciate the blend of textures and flavors that make this bread a healthy and delicious option.

Baguette

Our Baguette is a classic French creation, known for its crisp, golden crust and light, airy interior. Baked with precision, this baguette offers a perfect balance of crunch and softness, making it ideal for pairing with cheeses, pâtés, or as a base for sandwiches. It’s a timeless staple that brings a touch of elegance to any meal.

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